The WTO Chair at North-West University (NWU) proudly marks the launch of the new book, Increasing Intra-African Trade – Can the African Continental Free Trade Area Be the Game Changer?, edited by Wilma Viviers, Martin Cameron, and Leila Baghdadi…
From 20–24 October 2025, ESAMI–trapca, in partnership with the Alliance for Food Sovereignty in Africa (AFSA) and the East African Community (EAC), successfully hosted the Regional Training Workshop on Agroecology and Cross-Border Trade in Arusha…
Prof David Luke, Extraordinary Professor at North-West University (NWU) and a member of the WTO-WCP team, has released his latest book, How Africa Eats, which provides a detailed analysis of Africa’s food systems, agricultural trade, and food…