From 20–24 October 2025, ESAMI–trapca, in partnership with the Alliance for Food Sovereignty in Africa (AFSA) and the East African Community (EAC), successfully hosted the Regional Training Workshop on Agroecology and Cross-Border Trade in Arusha…

Prof David Luke, Extraordinary Professor at North-West University (NWU) and a member of the WTO-WCP team, has released his latest book, How Africa Eats, which provides a detailed analysis of Africa’s food systems, agricultural trade, and food…

This outreach activity is organized collaboratively by the WCP CWTS UGM in Indonesia and ASEAN Nagoya Club (ANC) in Japan to promote Toyota Way (Value, Ethics and Business) among Indonesian MSMEs, and was attended by representatives of big…